THE SIX FLAVOURS
From nutty and crisp to rich and chocolatey, each one has a character of its own.
ALMOND
CLASSIC · NUTTY
A crisp, almond-forward cookie with a light touch of chocolate.
FULL INGREDIENTS
American Almond / Japan Wheat Flour / Chocolate Chips / Cultured Butter / Eggs / Cane Sugar / Casted Sugar / Water / American Baking Soda / New Zealand Organic Sea Salt / French 100% Pure Cocoa Powder
ALLERGENS: Wheat, dairy, eggs and almonds.
HAZELNUT
ROASTED · BALANCED
Roasted Turkish hazelnuts paired with just enough chocolate.
FULL INGREDIENTS
Turkish Hazelnut / Japan Wheat Flour / Chocolate Chips / Cultured Butter / Eggs / Cane Sugar / Casted Sugar / Water / French 100% Pure Cocoa Powder / American Baking Soda / New Zealand Organic Sea Salt
ALLERGENS: Wheat, dairy, eggs and hazelnuts.
DOUBLE CHOCOLATE
DEEP COCOA · BITTERSWEET
Belgian chocolate and French cocoa with a gentle bittersweet finish.
FULL INGREDIENTS
Japan Wheat Flour / Chocolate Chips / Cultured Butter / Belgian Chocolate / Eggs / Cane Sugar / French 100% Pure Cocoa Powder / Casted Sugar / Water / American Baking Soda / New Zealand Organic Sea Salt
ALLERGENS: Wheat, dairy and eggs.
SEASALT CHOCOLATE
CHOCOLATEY · SLIGHTLY SALTY
Rich chocolate lifted by New Zealand and French sea salt.
FULL INGREDIENTS
Japan Wheat Flour / Chocolate Chips / Cultured Butter / Belgian Chocolate / Eggs / Cane Sugar / French 100% Pure Cocoa Powder / Casted Sugar / Water / French Sea Salt / American Baking Soda / New Zealand Organic Sea Salt
ALLERGENS: Wheat, dairy and eggs.
MATCHA WITH ALMOND
EARTHY · GENTLY MILKY
Japanese matcha with almond and a light touch of milky taste.
FULL INGREDIENTS
Japan Wheat Flour / American Almond / Cultured Butter / Belgian White Chocolate / Eggs / Cane Sugar / Chocolate Chips / Casted Sugar / Japan Matcha / Water / American Baking Soda / New Zealand Organic Sea Salt
ALLERGENS: Wheat, dairy, eggs and almonds.
PECAN CHOCOLATE
RICH · ROASTED
Our most chocolate-forward cookie, paired with roasted American pecans.
FULL INGREDIENTS
American Pecan / Japan Wheat Flour / Chocolate Chips / Cultured Butter / Belgian Chocolate / Eggs / Cane Sugar / French 100% Pure Cocoa Powder / Casted Sugar / Water / American Baking Soda / New Zealand Organic Sea Salt
ALLERGENS: Wheat, dairy, eggs and pecans.
All cookies are made in a kitchen that handles wheat, dairy, eggs and nuts.